When it comes to celebrating the Fourth of July, it’s all about red, white and blue. We’ve partnered with Seagram’s Escapes to #KeepItColorful and add a little color to your festivities for the fourth! My favorite poolside cocktail is a piña colada. The classic recipe of rum, pineapple juice, cream of coconut and ice is cool, light and refreshing on a hot summer day. To infuse a little flavor and color into traditional piña coladas, we simply added a bit of Seagram’s Escapes Strawberry Daiquiri and Calypso Colada flavors.
4oz Malibu rum
4oz cream of coconut
6oz pineapple juice
Add all ingredients to blender and fill with ice. Blend until smooth. Add ice as needed until desired thickness.
Pour into glasses 3/4 full, then pour 3oz-4oz of Seagram’s Escapes on top.
Seagram’s Escapes are available in a variety of flavors and colors to coordinate with any party theme you are planning!
Visit Seagram’s Facebook page to enter to win a party kit filled with accessories you’ll need to host a colorful party at home.
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