THIS POST IS SPONSORED BY GEVALIA COLD BREW
If you ask me, this is the perfect afternoon treat! I’m always looking for something sweet around 3:00pm, and typically can use a little pick-me-up to finish out my workday! When Gevalia asked us put our spin on a delicious drink featuring their new House Blend Cold Brew, I couldn’t wait to give it a try! With Gevalia Cold Brew Iced Coffee Concentrate, you can easily make your own customized Cold Brew at home. Inspired by upcoming summer nights by the campfire, we created a S’mores Cold Brew recipe that you are going to absolutely love!
1 cup Gevalia Cold Brew Concentrate – House Blend
1 cup Milk
French Vanilla Syrup
Start by placing graham crackers in plastic bag. Use mallet or roller to crush. Pour into small bowl.
Dip glass into marshmallow creme to cover the rim, then dip into the crushed graham crackers.
Fill glass 3/4 full with ice.
Pour in Gevalia Cold Brew Concentrate.
Pour in milk.
Add 1-3 teaspoons of vanilla syrup for desired sweetness, stir.
Put marshmallow creme in a plastic bag, cut off the corner of the bag and squeeze in a circular motion to create swirl.
Drizzle chocolate syrup on top.
Sprinkle crushed graham crackers on top.
Add straw and enjoy!
Gevalia Cold Brew Concentrate is delightfully different and available in three delicious flavors: House Blend, Vanilla and Caramel.
How will you make it your own?
Let me know if you try our S’mores Cold Brew recipe and don’t forget to check out the full collection of Gevalia Cold Brew Concentrate here!
Recipe/Styling | Kim Stoegbauer, The TomKat Studio
Photography | Rennai Hoefer, Ten22 Studio
THIS IS A SPONSORED POST. THE TOMKAT STUDIO HAS RECEIVED PAYMENT, TRADE AND/OR PRODUCTS FROM GEVALIA IN EXCHANGE FOR PROMOTING, HOWEVER ALL OPINIONS STATED ARE OUR OWN AND WE ONLY PROMOTE PRODUCTS WE LOVE (AND WE LOVE COFFEE!).
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